Virgin Izakaya Bar opened in Nikolsky Mall in Kharkiv. The total area of the new restaurant was 520 square meters.
Chef Evgeny Pesin has created the perfect menu for guests to enjoy the true flavors of Japanese cuisine.
Meals at the Virgin Izakaya Bar are traditionally prepared in an open kitchen, so guests of the restaurant are face to face with the Chef and can watch the food being prepared.
This reflects the philosophy of the institution - openness to its guests.
The restaurant's menu includes sea urchins, fish, sushi, hand rolls, as well as Mota's favorite desserts, as well as dishes cooked on the robot's grill.
The chef successfully mixes flavors to show the guests a real traditional and at the same time modern Japanese cuisine.
Virgin Izakaya Bar is already successfully operating in Kyiv and Odessa.
The concept and interior design were developed in cooperation with the international company Sonae Sierra.
Recall that the Nikolsky shopping center is located in the center of Kharkiv, 2, Pushkinskaya str. The total area of the shopping center is 106 thousand square meters, retail - 53 thousand square meters.
The project was developed by Budhouse Group.
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